Webb17 dec. 2024 · pressure cooker Ingredients 2 lbs venison 1 tablespoon salt 2 teaspoon all spice 2 tablespoon tomato paste 2 cups chicken, beef, or vegetable broth ¼ cup apple cider vinegar 6 garlic cloves 2 tablespoon rosemary 2 bay leaves 1 lb baby carrots 4 large potatoes Instructions Rub the venison with salt and allspice, then with tomato paste on … WebbSeason. Sprinkle the brisket dry rub (a half batch of my tasty brisket dry rub recipe) all over a 5-6 pound brisket, spreading the seasoning evenly over the entire surface of the meat. Place the seasoned brisket into the slow cooker with the fat cap facing upward. Cook. Replace the slow cooker lid, then cook on low for 10 or more hours.

Melt in Your Mouth Deer Roast Supreme (Crock Pot) Recipe

Webb3 feb. 2024 · Wrap Boston Butt in 2-3 layers of aluminum foil. Apply a light coat of rub and baste before closing foil. Continue to cook Boston Butt until internal temperature of 198⁰ is reached. Unwrap Boston Butt and transfer to wire rack. Glaze* outside of butt and return to smoker for 15 minutes. Webb24 feb. 2024 · Bring mixture to a boil; reduce heat and simmer, covered, about 1 hour. Add carrots; simmer until tender, about 30 minutes. Add potatoes, green bell pepper, and parsley. dallas textbook stores

Crockpot Venison Chili — The Hunting page

Webb4 feb. 2024 · Transfer the browned deer meat into the slow cooker. Stir in the rest of the ingredients (except for the masa harina flour and water). Close the lid and cook on High … Webb6 feb. 2024 · Venison can be substituted for beef in most recipes. The most popular cuts for roasting are the saddle, loin, fillet and haunch (leg). Because the meat is so lean it … Webb28 feb. 2024 · Use a 4-quart slow cooker or larger. Deer chili is best when it’s slow cooked for several hours. Using the slow cooker pan on the stove over medium heat, sauté the diced vegetables for 5 minutes. Add the ground meat to brown/cook for 15 minutes, drain and discard any grease. dallas texas yearly weather averages